“50 years ago all farming was organic. That was just farming.”
Organic is trendy for sure. I’m slowly learning that it’s necessary too though if you want a healthy you, healthy environment and healthy every-other-living-thing. In fact, sitting round the dinner table recently with some new friends and old farmers I learned that the birth of non-organic farming is relatively recent. More frighteningly I learned that it was born from a ‘quick fix’ in order to use up the excess chemical waste left over from disused ammunition in WW2. I’m not sure about you, but chemicals used in war ending up on my plate and in my body through the use of chemical fertilisers, pesticides and what not is not the kind of diet I want.
If that’s not a clincher, in the spirit of #OrganicSeptember, I’ve got 5 reasons to go organic for you right here.